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My Christmas

15 December 2008

The lovely Amanda at Swish and Swanky invited me to participate in her Christmas series where she has interviewed some of her favourite bloggers. I'm very flattered to be included!

You can check out my interview here and see some photos of my Christmas preparations. The photos include this one of the tree topper star that belonged to my parents since they were first married. The star obviously has a lot of sentimental value for me, and I'll pass it on to Roxy with the intention of it becoming a family heirloom.

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Children's Birthday Parties

I mentioned last week (here) that we had a garden party for Roxy's 5th birthday and I thought I'd share some more photos and ideas with you. For decorations I made fabulous tissue paper pom poms from Martha Stewart, via my friend Nathalie (the children's party queen), and paper doilies. The pom poms are so easy to make and they look fantastic. The doily decorations idea came from Real Living magazine. If I was decorating for a more swanky affair I would have sewn the doilies together like Real Living suggests, but instead Roxy and I made them together using my trusty stapler. I used the decorations both inside and outside, together with white butterflies which I hung from the umbrella. The food tables were covered with pieces of patterned oil cloth and there were festive straws and cocktail umbrellas in the drink cups.

The food I made included brown rice sushi and nigiri, ham sandwiches on turkish bread, watermelon and grapes, plain popcorn, fairy bread (cut in the shape of flowers with a smartie in the centre), frozen bananas and ice cream sandwiches. You can see my directions for making frozen bananas here. The idea for the ice cream sandwiches came from an old Donna Hay magazine - they are a big hit and have always been on the menu at Roxy's parties. They are easy to make and both kids and adults seem to love them. I use Chocolate Wheaten biscuits, but they'd be delicious with choc chip cookies, as long as they aren't soft or crumbly. All you do is scoop the slightly softened ice cream on top of a biscuit and then put another biscuit on top, squishing it down. With a knife scrape away any excess ice cream from the sides.

I bought the birthday cake from Babycakes. I am confident cooking practically anything except for cakes. I just don't have the knack and always seem to overcook them. Babycakes make the most delicious creations ever. Their signature cake, Strawberry Mud cake with Strawberry ganache, is to die for. Roxy wanted chocolate cake so I could only suggest Strawberry so many times before I agreed... mind you, their chocolate cake is the best I've ever tasted, and it was Roxy's party after all! To decorate it I made a 5 the same size as the cake on my computer, printed it out and made a stencil. The night before the party I placed the stencil over the cake and sprinkled icing sugar through a sieve onto the cake. When I removed the stencil there was a big white 5 on the cake, over which I wrote 'Roxy' in smarties. Unfortunately we had a power failure for a few hours early the next morning... the cake sweated and absorbed most of the '5'. The end result was a barely there, spotty looking disaster. Oh well...

My big tip for kid's parties is: get some help! For the last 2 years I have enlisted the help of the teenage daughters of a friend. They have been fantastic and the children love 'the big girls'. Last year Roxy had a fairy party and the little girls thought Emma and Laura were real fairies. Too sweet. Emma and Laura run the games and give out prizes, read stories, and generally entertain the kids. Everyone enjoys themselves, the girls earn some money, and it takes some pressure off me.

I did face painting for the children (Roxy wanted to be a 'snowflake fairy') using the most fabulous kit by Klutz - see it here. The kit includes a book of easy to follow step-by-step instructions with great illustrations and photos. Especially impressive and easy are rainbows created using a sponge provided in the kit. It's really not as hard as you might think and it's a sure fire hit with the kids. I bought the Klutz kit from Borders in Sydney.

For party favours I bought fruit rainbows from Sticky. They are fantastic - they're quite big, they look great, taste sensational and are made from 100% fruit with no additives, preservatives, colours, sulphide... nothing but fruit. Roxy made little thank you notes which we attached to the rainbows with mini pegs.

All in all the children had a great afternoon, and Roxy had a ball. (She doesn't look too happy in the photos, but she gets a bit shy when anyone else takes her photo). It was a long day - after being up at the crack of dawn, the last guests left after 9pm - and we all slept well that night. I've been told by friends who've been there done that, that the size of the parties generally decrease after 5. I do love organising everything and entertaining people at home, but that sounds good to me!


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Mental Health Days

08 December 2008


Hi friends, I'm just popping in to tell you that I'm going to take the rest of the week off from blogging. I am in serious need of some 'mental health days' and have huge personal stuff happening this week (which I previously mentioned here). But I'll be back refreshed and ready to spend time with you on Monday 15th December.

I hope you have a great week, see you on the 15th.

xx
Lisa


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Monday Morning Already?

Here it is Monday morning and I'm completely unprepared for blogging. Yesterday we had a birthday party for Roxy and had 24 children (with an average age of 5, but ranging from 14mnths to 9 years old) and about 35 adults here. It's not Roxy's birthday until next month, but she wanted to have her party during preschool time rather than in the holidays. Am I crazy?!... here it is a few weeks until Christmas and I agreed to have a birthday party in our back garden.

Of course Roxy was awake at 5am, so I was making sushi by 5.30 and icing cup cakes at 7am. The last guests left after 9pm so it was a big day for all of us. We were in bed asleep about 20 minutes later.

So please forgive me for not being on top of things this morning.

I got to take a few photos before the guests arrived, and will share some more (and some party ideas) another day when I get photos from friends. In the meantime, here is a favourite and yummy treat which is (almost) completely healthy.


If you haven't tried them, frozen bananas are delicious. (I just took the bananas out of the freezer for this photo - I didn't leave them on the table with the other party food. They need to be served directly from the freezer.)

Cut ripe but not too soft bananas into thirds and carefully insert an ice block stick 3/4 of the way into the banana, being careful not to push it through the sides. Dip the ends into sprinkles and
place the bananas on an baking tray covered in plastic wrap. When the tray is full cover in plastic wrap and freeze. They are delicious without the sprinkles too, or you can dip the bananas in melted chocolate and then roll them in nuts. Sooo good! Make sure you check that none of the children have a nut allergy first. Frozen bananas are a hit with adults as well as children, and they are handy to have in the freezer as a healthy treat (without sprinkles or chocolate!). Roxy loves them even though she hates bananas. : )

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I *Heart* Fridays: I *Heart* The Unicorn Diaries

05 December 2008

The Unicorn Diaries was featured on decor8 last week, and ever since then I have been unable to stop myself staring wide mouthed at the beauty of it all: the images; words; and the soft and innocent feel of the entire blog. I really wanted to share it with you, even though I hesitated for a long time because Holly wrote about it just last week. But I have been so spellbound by The Unicorn Diaries that it really had to be my "I *Heart* Fridays" installment this week.

Breathtaking images.

Beautiful words.

Elicit gasps and sighs.

I *heart* The Unicorn Diaries.

Happy Friday.


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